Perfect Cake Pops Tips

Making cake pops can be quite tricky.

Perfect cake pops tips. How to make cake pops. Once firm or frozen remove one cake pop from the pan at a time and carefully insert the ball end into the candy coating holding it by the lollipop stick end. Dip the cake pops about half way into your candy melts and use a spoon to coat the rest of the cake pop. These quick tips and tricks take out all the guesswork and i promise will save you some headache.

Here are my 7 quick tips and tricks to get perfect cake pops every time. So even though my baby turned blue and my kitchen s a wreck i thought the cake pops turned out pretty perfect. Cake pop pictures by christa elyce photography. However it does not have to be that way.

It should easily mold in your hands without sticking to your hands in a mushy mess for a box mix 13 x 9 size cake i may use a little over 2 2 1 2 tablespoons of frosting. Add cake pops to the pantry. By swirling the cake pops in the chocolate or candy melts you run the risk of the cake pop falling off the stick. Great to use as edible favors for birthdays and other celebrations these treats can be customized using candy melts candy and colorful sprinkles.

Party food desserts were probably the 1st thing i added to my pantry. When dipping your cake pops make sure you have plenty of candy melts or chocolate. The key to perfect cake pops is mixing a small amount with the crumbled cake you want it moist and pliable not super moist and mushy. I recommend doing it overnight if you have time just to break the overall cake pop process up.

Makes about 24 medium sized cake pops. Not a single one was left so i ll take that as a success.